I started out the day by making what felt like a million fondant balls
Got all the daisies out and melted white chocolate
Used the white chocloate to adhere white wire to the back of some of the smaller daisies
I didn't want to waste the leftover white choclate so I dipped some strawberries in it for an afternoon snack.
I put some daisies and fondant balls on the cakes. Also made them shiny!
Late today I worked on the extra cake. What I made should feed a good amount of people but you never know how big they may cut the pieces.
Frosted and added a couple of daisies (this is why I wanted to learn to do fondant, I am not too great at frosting
Now I am thinking of messing around with my lustre dust and Vodka!